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Pre-order 750 ML Organic Early Harvest Koroneiki Olive Oil. Available December 12th.
Regular price
£26.00
Early Harvest Extra Virgin, Organic, Cold Extracted, Very High in Polyphenols (600mg/kg)
Carefully selected early harvest cold extracted extra virgin organic olive oil, packaged in a way that keeps it as fresh as the day it was milled.
Our oil is sourced from an old family friend based in Catalonia, Spain. The Koroneiki olives are picked and milled in the first months of the harvest season, ensuring a fresh tasting, grassy, and peppery oil. This is a greek variety of olive which has been grown on our farm in Spain. As with the Arbequina oil, after harvesting, the olives are milled within one hour, this optimises its quality and ensures that the polyphenol count remains high which is important for both the nutritional values of the oil as well as preserving its taste.
The oil is packed in a vacuum sealed bag with a tap at the base. This protects it from both light and oxygen, ensuring that the taste is preserved until consumption. As the oil is dispensed through the tap, the space is not replaced by oxygen, rather the bag contracts. Combined with the opacity of the bag this ensures that the two primary factors in the degradation of oil, oxidation and photo-oxidation do not occur. This delivers an oil, whenever you use it, as fresh and packed full of goodness as the day it was milled! The bag sits in a hand crafted bamboo box, specifically designed to last and fit onto your kitchen surface.
Early Harvest Extra Virgin, Organic, Cold Extracted, Very High in Polyphenols (600mg/kg)
Carefully selected early harvest cold extracted extra virgin organic olive oil, packaged in a way that keeps it as fresh as the day it was milled.
Our oil is sourced from an old family friend based in Catalonia, Spain. The Koroneiki olives are picked and milled in the first months of the harvest season, ensuring a fresh tasting, grassy, and peppery oil. This is a greek variety of olive which has been grown on our farm in Spain. As with the Arbequina oil, after harvesting, the olives are milled within one hour, this optimises its quality and ensures that the polyphenol count remains high which is important for both the nutritional values of the oil as well as preserving its taste.
The oil is packed in a vacuum sealed bag with a tap at the base. This protects it from both light and oxygen, ensuring that the taste is preserved until consumption. As the oil is dispensed through the tap, the space is not replaced by oxygen, rather the bag contracts. Combined with the opacity of the bag this ensures that the two primary factors in the degradation of oil, oxidation and photo-oxidation do not occur. This delivers an oil, whenever you use it, as fresh and packed full of goodness as the day it was milled! The bag sits in a hand crafted bamboo box, specifically designed to last and fit onto your kitchen surface.
Regular price
£26.00
Early Harvest Extra Virgin, Organic, Cold Extracted, Very High in Polyphenols (600mg/kg)
Carefully selected early harvest cold extracted extra virgin organic olive oil, packaged in a way that keeps it as fresh as the day it was milled.
Our oil is sourced from an old family friend based in Catalonia, Spain. The Koroneiki olives are picked and milled in the first months of the harvest season, ensuring a fresh tasting, grassy, and peppery oil. This is a greek variety of olive which has been grown on our farm in Spain. As with the Arbequina oil, after harvesting, the olives are milled within one hour, this optimises its quality and ensures that the polyphenol count remains high which is important for both the nutritional values of the oil as well as preserving its taste.
The oil is packed in a vacuum sealed bag with a tap at the base. This protects it from both light and oxygen, ensuring that the taste is preserved until consumption. As the oil is dispensed through the tap, the space is not replaced by oxygen, rather the bag contracts. Combined with the opacity of the bag this ensures that the two primary factors in the degradation of oil, oxidation and photo-oxidation do not occur. This delivers an oil, whenever you use it, as fresh and packed full of goodness as the day it was milled! The bag sits in a hand crafted bamboo box, specifically designed to last and fit onto your kitchen surface.
Early Harvest Extra Virgin, Organic, Cold Extracted, Very High in Polyphenols (600mg/kg)
Carefully selected early harvest cold extracted extra virgin organic olive oil, packaged in a way that keeps it as fresh as the day it was milled.
Our oil is sourced from an old family friend based in Catalonia, Spain. The Koroneiki olives are picked and milled in the first months of the harvest season, ensuring a fresh tasting, grassy, and peppery oil. This is a greek variety of olive which has been grown on our farm in Spain. As with the Arbequina oil, after harvesting, the olives are milled within one hour, this optimises its quality and ensures that the polyphenol count remains high which is important for both the nutritional values of the oil as well as preserving its taste.
The oil is packed in a vacuum sealed bag with a tap at the base. This protects it from both light and oxygen, ensuring that the taste is preserved until consumption. As the oil is dispensed through the tap, the space is not replaced by oxygen, rather the bag contracts. Combined with the opacity of the bag this ensures that the two primary factors in the degradation of oil, oxidation and photo-oxidation do not occur. This delivers an oil, whenever you use it, as fresh and packed full of goodness as the day it was milled! The bag sits in a hand crafted bamboo box, specifically designed to last and fit onto your kitchen surface.