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A very special, multi award winning olive oil and newest addition to our range. An organic, early harvest extra virgin olive oil made up of the Italian Leccino variety and the Spanish Arbosana variety. This oil has an strong organoleptic profile, it is herbaceous and spicy with a beautiful sweet almond finish. It balances great taste, nutritional value, sustainable farming practices and innovative packaging to maintain freshness.
Polyphenol content 400mg/kg
Farming Organic & Regeneratively farmed
Milling Superior category olive oil obtained directly from olives and solely by mechanical means (temperature controlled)
Packaging Vacuum sealed to ensure maximum flavour retention & polyphenol content at consumption
(NYIOOC Gold Winner)

A very special, multi award winning olive oil and newest addition to our range. An organic, early harvest extra virgin olive oil made up of the Italian Leccino variety and the Spanish Arbosana variety. This oil has an strong organoleptic profile, it is herbaceous and spicy with a beautiful sweet almond finish. It balances great taste, nutritional value, sustainable farming practices and innovative packaging to maintain freshness.
Polyphenol content 400mg/kg
Farming Organic & Regeneratively farmed
Milling Superior category olive oil obtained directly from olives and solely by mechanical means (temperature controlled)
Packaging Vacuum sealed to ensure maximum flavour retention & polyphenol content at consumption
(NYIOOC Gold Winner)

A very special, multi award winning olive oil and newest addition to our range. An organic, early harvest extra virgin olive oil made up of the Italian Leccino variety and the Spanish Arbosana variety. This oil has an strong organoleptic profile, it is herbaceous and spicy with a beautiful sweet almond finish. It balances great taste, nutritional value, sustainable farming practices and innovative packaging to maintain freshness.
Polyphenol content 400mg/kg
Farming Organic & Regeneratively farmed
Milling Superior category olive oil obtained directly from olives and solely by mechanical means (temperature controlled)
Packaging Vacuum sealed to ensure maximum flavour retention & polyphenol content at consumption
(NYIOOC Gold Winner)

A very special, multi award winning olive oil and newest addition to our range. An organic, early harvest extra virgin olive oil made up of the Italian Leccino variety and the Spanish Arbosana variety. This oil has an strong organoleptic profile, it is herbaceous and spicy with a beautiful sweet almond finish. It balances great taste, nutritional value, sustainable farming practices and innovative packaging to maintain freshness.
Polyphenol content 400mg/kg
Farming Organic & Regeneratively farmed
Milling Superior category olive oil obtained directly from olives and solely by mechanical means (temperature controlled)
Packaging Vacuum sealed to ensure maximum flavour retention & polyphenol content at consumption
(NYIOOC Gold Winner)
